London & The South
Details contained in these pages are regularly updated, so keep visiting to see what’s new.
Seafood Fortnight activities are grouped in alphabetical order by business type. Please click on the links to the left for each category.
Balls Brothers Hays Galleria
Tooley Street
London
SE1 2HD
Andy Hoffman
Tel: 02074 074 301
Email: haysgal@ballsbrothers.co.uk
Website: www.ballsbrothers.co.uk
Date: Throughout September
Throughout the entire month we have free Maldon Oysters with Veuve Clicquot Champagne. As well as offering Oysters at £1 -1, £5.50 - 6 & £10 for 10!! Come and enjoy the perfect match of Oysters & Champagne!!
Beacon
Consort House
Amy Johnson Way
Clifton Moor
York
YO30 4GP
Hazel Tunnicliffe
Tel: 01904 695 588
Fax: 01904 695 406
Email: all@beaconpurchasing.co.uk
Website: www.beaconpurchasing.co.uk
Date: Activity has already launched through a mailing and telesales campaign. The participants must trade during the month of September 2008 and the draw will be made in October.
Win £500 worth of fresh fish and seafood when you trade with M & J Seafood, through a beacon account during the month of September 2008.
Belmont Bay
500 Kenton Lane
Harrow
HA3 8RD
John Ioannou
Tel: 07979 813 090
Email: elaine_duff@hotmail.com
Date: 5th September until the 19th September
10% off the new fish on the menu, which is Pollock and Coley. One free home made cod fish cake when customers spend over 10 pound. Also putting posters in the shop and giving away stickers.
Billingsgate Seafood Training School
30 Billingsgate Market
Trafalgar Way
London
E14 5ST
Adam Whittle
Tel: 02075 173 548
Email: info@goodcatch.org.uk
Website: www.goodcatch.org.uk
Date: 16th September 2008
16th September 2008, a rough guide to seafood sustainability plus the launch of the Good Catch initiative.
Busy Bees
Busy Bees Burntwood, Staffs
Ady Delaney
Tel: 07832 326 596
Email: ady@eatrightuk.com
Date: Dates are available on request.
"Something fishy" a national cooking competition based on fish, including "fishy fridays" where all children who go to a busy bees nursery will eat fish on fridays throughout seafood forthnight.
Cafe Spice Namaste
16 Prescot St
London
E1 8AZ
Binay Aryal
Tel: 02074 889 242
Fax: 02074 810 508
Email: binay@cafespice.co.uk
Website: www.cafespice.co.uk
Date: 5 - 21 September 2008
50p for each starter and £1/- for each main dish sold from our seafood fortnight menu, will be donated to The Marine Conservation Society. Collecting donation, leafleating, posters etc at the restaurant.
Catering Academy
Academy House
1 Whitefield
Taylor Business Park
Warrington
Cheshire
WA3 6BL
Karen Hodson
Tel: 07795 093 492
Email: karen.hodson@catering-academy.co.uk
Date: 5 - 21 September 2008
Activities appropriate for schools, colleges, universities and business and industry sites.
Chiltern Hundreds
Penenden Heath Road
Maidstone
Kent
ME14 2DG
Darren Wood
Tel: 01622 752 335
Email: chilternhundreds@thespiritgroup.com
Date: 5 - 21 September 2008
Sea food specials from around the world changing daily.
Chimes Restaurant
Highbury College
City Centre Campus
Winston Churchill Avenue
Portsmouth
PO1 5DH
Simon Martin
Tel: 07752 646 296
Email: simon.martin@highbury.ac.uk
Website: www.highbury.ac.uk
Date: Lunches Mon-Fri 12.00-13.15 Dinners Tues-Thurs 18.00-19.15 from Monday the 15th September.
A selection of fish starters and mains eg. tea smoked salmon, delice of plaice on crushed peas, seafood bouillabase, asian seared tuna and pan roast salmon with vanilla sauce. All freshly prepared in house and cooked to order by level 2 & 3 students.
Connect Catering Ltd
8 Rockfort
Wallingford
Oxon
OX10 9DA
Alyson Shepherd
Tel: 01491 826 000
Fax: 01491 826 007
Email: Alyson@connectcatering.co.uk
Website: www.connectcatering.co.uk
Date: 5 - 21 September 2008
All sites are running a promotion for seafood fortnight with competitions and recipies.
Cooden Fisheries
46b Cooden Sea Road
Little Common
East Sussex
TN39 4SL
Tel: 01424 846 933
New fishmongers business retailing, opening late September 2008.
Cromwells Seafood Restaurant
High Street
Odiham
Hampshire
RG29 1LP
Rachel Watt
Tel: 01256 702 081
Fax: 01256 704 213
Email: reception@georgehotelodiham.com
Website: www.georgehotelodiham.com
Date: Mon to Fri Lunches 12.30 - 2.00pm and Mon to Sat Dinner 7.00 - 9.30pm during the whole fortnight. (5 - 21 September 2008)
Special " Simply Fish" menu featuring fresh fish and seafood. Including lobsters, king prawns, whole sole, scallops, cod, seabass and skate wing. Also special priced " Early Diner " menu.
Crown Foods Ltd
Anchor House
96 High Street
Lymington
Hampshire
SO41 9AP
Emily Cake
Tel: 01590 677 616
Fax: 01590 677 414
Email: marketing@crownfoods.co.uk
Website: www.crownfoods.co.uk
Date: 5 - 21 September 2008
We are a supplier of a unique; not fried; range of fish products including sustainable not fried pollock, MSC not fried salmon and MSC salmon fillet chunks.
Crown Inn (Chef & Brewer)
Witheridge Lane
Penn
Bucks
HP10 8PN
Richard & Margaret
Tel: 01494 812 640
Email: crown.inn.1293@thespiritgroup.com
Date: Our Specials menu will be available all day everyday from the 5th Sept till the 21st Sept.
Seafood fortnight is giving our chef's the chance to wow you with the specials menu consisting of an array of fish dishes from around the world.
Cuzini Srindian Fusion Restaurant
22 The Boulevard
Crawley-by-Gatwick
RH10 1XP
Alan Williamson
Tel: 01293 533 350
Email: brandopia@yahoo.co.uk
Website: www.mycuzini.com
Date: From 5th September
Promoting Srindian (Sri Lankan/South Indian) fusion fish dishes: Prawn Curry: £7.00, Fried Fish: £6.00, Fish Cutlets x 2: £2.00
Elephant Walk
98 West End Lane
West Hampstead
London
NW6 2LU
Siva
Tel: 02073 283 308
Fax: 02073 725 388
Email: info@elephantwalk.co.uk
Website: www.elephantwalk.co.uk
Date: 5 - 21 September 2008
This award winning restaurant and cookery school will be celebrating National Seafood Fortnight with two special seafood menus - also featuring the Sarah Palin Barracuda Curry!
Elior (Avenance)
Central House
Balfour Road
Hounslow
Middlesex
TW3 1HY
Peter Joyner
Tel: 02086 077 200
Fax: 02085 694 069
Email: Peter.Joyner@elior.co.uk
Website: www.elior.co.uk
Date: 5th - 19th September
Recipe competition was held over 450 sites and winning recipes distributed to all 450 sites. Winners having a fishy day in London on 18th Sept. Categories Healthy, Grab & Go, Value Main Course, Hot Snack.
Fine Design Ltd
Gwydir House
16 Creek Rd
March
Cambridgeshire
PE15 8RD
Annette Read
Tel: 01354 650 679
Fax: 01354 658 581
Email: studio@finedesign.ltd.uk
Website: www.finedesign.ltd.uk
Date: 5 - 21 September 2008
We will be putting some seafood recipes with food photography on our website.
Fortnum And Mason
181 Piccadilly
London
W1A 1ER
Tel: 02077 348 040
Website: www.fortnumandmason.com
Date: 5 - 21 September
Launching in house training on sustainable sourcing, with sponsored prize of training at Billingsgate. Seafood section staff will be sporting special F&M 2 a week aprons. There will also be seafood cooking demos through out the fortnight (specific dates on our website).
Fox and Hounds
Hungerford
Bursledon
Hants
SO31 8DE
Di Woodfin
Tel: 02380 402 784
Email: fox&hounds.4437@thespiritgroup.com
Date: 5 - 13 September 2008
Fishing competition, create-a-fish.
Gatwick Manor
Chef and Brewer
London Road
Crawley
West Sussex
RH10 9ST
Brendan Stokes
Tel: 01293 866 619
Fax: 01293 511 023
Email: functions@gatwickmanor.com
Website: www.gatwickmanor.com
Date: 5 - 21 September 2008
Fish specials menu - offering a large variety of fresh fish for example red snapper, trout, king scallops, mussells, king prawns and monk fish. If this floats your boat or has wet your appetite please do not hesitate to call in and place your order!
Gaucho Restaurants
Gaucho Piccadilly
25 Swallow Street
London
W1B 4QR
Katie Earwalker-Taylor
Tel: 020788 587 711
Email: katie.taylor@gauchorestaurants.com
Website: www.gauchorestaurants.com
Date: 5 - 21 September 2008
Gaucho will be offering Ceviche Masterclasses. Guests will be invited to make three ceviches and to taste all six with specially selected wines, including Argentina’s own Torrontés. There will also be Ceviche Specials on offer.
Griffin Pub
10/12 Church Road
Caversham
Reading
Berkshire
RG4 7AD
Ann-Marie
Tel: 01189 475 018
Email: coolchef@btinternet.com
Date: In the first three weeks of September.
We are showing boards of daily fish specials and a new fish special from our chef and placing model fish and seafood around the pub and advestise fish week outside.
Hastings Borough Council
Aquila House
Breeds Place
Hastings
East Sussex
TN34 3UY
Stephen Potter
Tel: 01424 451 759
Fax: 01424 451 133
Email: stpotter@hastings.gov.uk
Website: www.hastings.gov.uk
Date: Saturday 20th and Sunday 21st September 2008.
Hastings seafood and wine festival.
Hilton St Annes Manor
London Road
Wokingham
RG40 1ST
Paul Sutcliffe
Tel: 01189 778 426
Email: paul.sutcliffe@hilton.com
Website: www.hilton.com
Date: September
Menu promotions and special dishes available.
Jordans
1 Rose Green Rd
Rose Green
Bognor Regis
West Sussex
PO21 3EU
Rob Phillips
Tel: 01243 265 551
Email: robertfishmonger@aol.com
Date: 5 - 21 September 2008
Promoting fresh local seafood with special offers and displays, free crab / lobster dressing lessons and filleting demostrations daily.
Kingfisher (Brixham)
Torbay Business Park
Woodview Road
Paignton
Devon
TQ4 7HP
Kevin Wayman/Justin Mash
Tel: 01803 553 232
Fax: 01803 552 030
Email: sales@kingfisherbrixham.co.uk
Website: www.kingfisherbrixham.co.uk
Date: Throughout August and 5 - 21 September 2008
Promotions on fish advertising on products and promoting new lines Fish awareness (local paper).
Kingsway Hall Hotel
66 Great Queen Street
London
WC2B 5BX
Richard Hunt
Tel: 02093 090 909
Fax: 02073 099 696
Email: richard.hunt@kingswayhall.co.uk
Website: www.kingswayhall.co.uk
Date: 5 - 21 September 2008
Promotion of British seafood on our menus throughout the week.
Monument
32 Church Street
Whitstable
Kent
CT5 1PH
Sarah Smith
Tel: 01227 273 787
Email: monument.pub@live.co.uk
Date: Food is served Monday to Saturday 12-2.30pm and 7-9.30pm as well as Sunday 12-5. The special menu will be on offer in addition to our usual menu from the 5 til the 21 September.
We are a renowned fishing town so we are offering a seafood orientated special menu to promote British seafood fortnight - we aim to encourage our customers, old and new, to try seafood bought in from local suppliers.
Mr. Chips
215 Chipstead Valley Road
Coulsdon
Surrey
CR5 3BR
Peter Scroggs
Tel: 07740 202 021
Email: petescroggs@talk21.com
Website: www.mrchipsfishandchips.com
We supply residential homes & offer an emergancy service if they have an eqipment breakdown.
Phillips Fine Foods Ltd
339 Newport Road
Cowes
Isle of Wight
PO31 8PG
Jeff Dove
Tel: 01983 282 200
Fax: 01983 281 768
Email: enquiries@phillipsfinefoods.co.uk
Website: www.phillipsfinefoods.co.uk
Date: Retail offers will run for seafood fortnight (5 - 21 September 2008) and trade offers will run throughout September.
Special offers for trade and retail customers.
Poisson
7 Station Parade
Cockfosters
Barnet
Herts
EN4 0DL
Ross Arnold
Tel: 02084 490 335
Fax: 02083 649 657
Email: stickleback.fish@virgin.net
Website: www.poissonfish.co.uk
Date: Wednesday 10th September, Thursday 11th September, Wednesday 17th September and Thursday 18th September.
50% off selected fish.Yes half price fish!!!
Robin Hood
Shripney
Bognor Regis
West Sussex
P022 9NT
Lorraine Allsopp
Tel: 01243 822 323
Email: robin.hood.1230@thespiritgroup.com
Date: 5 - 21 September 2008
We'll have a special seafood menu, with starters and main courses. We are holding 3 competitions, for all ages, a drawing, a literary piece & a recipe design as well. Look out for our fisherman on the A29.
Seatek - John Koch
No.1, Billingsgate Market
Trafalgar Way
London
E14 5TG
Sarah Ellison
Tel: 02075 315 934
Fax: 02072 593 838
Email: sellison@britishseafood.com
Website: www.britishseafood.com
Date: 5 - 21 September 2008
Banner and flyer campaign at the Billingsgate market promoting the 2-a-week message.
Seawise
Seawise stall. Adjacent to The Green Man Public House
Potters Bar. Herts
EN6 5DB
Dave Belton
Tel: 07969 822 909
Email: db@londonweb.net
Date: 3rd to 5th Sept inclusive 10th to 12th Sept inclusive
An extended range of shell fish and fish will be on offer. Some exotic and some traditional: hot tempura prawn with chilli sauce; king crab legs; oysters; squid; garlic tiger prawns and lots more.
Shellfish Association of Great Britain
Fishmonger's Hall
London Bridge
London
EC4R 9EL
Dr Tom Pickerell
Tel: 02072 838 305
Email: tom@shellfish.org.uk
Website: www.shellfish.org.uk
Date: 5 - 21 September 2008
Traffic Lights showing the healthiness of shellfish. Web-based "How to" films for preparing & enjoying shellfish.
Shepherds House
Moss End
Warfield
Bracknell
RG42 6ER
Phil or Kim Capewell
Tel: 01344 423 341
Fax: 01344 860 231
Email: kimcapewell@btinternet.com
Date: 3 - 21 September 2008
Fresh fish menu available from 3/09/08 untill 21/09/08.
Shoulder of Mutton
Chef & Brewer
20 Pound Street
Wendover
Bucks
HP22 6EJ
Ali Yazdi
Tel: 01296 623 223
Email: shoulder.of.mutton.1189@thespiritgroup.com
Date: As stated below
Special British seafish menu through out the fortnight, changing daily. Seafish and wine tasting nights (Tuesdays & Fridays), BBQ Seafish Saturdays 6th & 13th.
Talkington Bates
3A Warwick Road
Beaconsfield
Bucks
HP9 2PE
Liane Kerbouche
Tel: 07951 474 095
Fax: 01494 680 322
Email: liane@talkingtonbates.com
Website: www.talkingtonbates.com
Date: 5 - 21 September 2008 and there after
Talkington Bates currently manages 28 workplace restaurants. We want to feature seafood on our menus during this week.
Tas Restaurant And Bar
High Road
Thornwood Common
Epping
Essex
CM16 6LH
Des Rees
Tel: 01992 579 553
Fax: 01992 571 598
Email: des.rees@talktalkbusiness.net
Website: www.tasrestaurantepping.co.uk
Date: 5 - 21 September 2008
Extended range of seafood dishes on the menu during seafood week, plus special seafood platter and bottle of wine offer.
The Bridge
Shawford
Winchester
Hampshire
SO21 2BP
Louise Holley
Tel: 01962 713 171
Fax: 01962 711 918
Email: bridge.5576@thespiritgroup.com
Date: 5 - 21 September 2008
We will be holding a sardine bbq to launch the seafood fortnight and then be doing fish from around the world specials for the fortnight, we will be doing a number of events to raise money for the rnli.
The Britannia
Old Bedford Road
Northampton
NN4 7AA
Mark Cooke
Tel: 01604 630 437
Email: britannia0080@aol.com
Date: 5 - 21 September 2008
Our full Seafood Special Menu.
The Fish Society
Fish Palace
Coopers Place
Unit 1
Wormley
Surrey
GU8 5TG
Karolina Skrzynecka
Tel: 01428 687 768
Email: karolina@thefishsociety.co.uk
Website: www.thefishsociety.co.uk
Date: 5 - 21 September 2008
Special offers on oily fish - up to 25% discounts on selected fish.
The Fresh Fish Shop Ltd
2 Fern House
Commercial Square
Haywards Heath
West Sussex
RH16 1EA
Sebastian Candelon
Tel: 01444 451 830
Email: sebcandelon@hotmail.com
Website: www.thefreshfishshop.com
Date: 5 - 19 September 2008
10% off all fresh fish for duration of seafood campaign.
The Hatch
London Road
Old Basing
Hampshire
RG24 7JL
Ian Williams
Tel: 01256 473 077
Fax: 01256 814 513
Email: hatch.2111@thespiritgroup.com
Date: 5 - 21 September 2008
A number of extra fresh fish dishes are planned for the period covered by seafood fortnight 5-21 September.We will endeavour to provide unusual dishes at great prices to give our customers some new flavours to try.
The Old Bell
Old Oxted
Surrey
RH8 9LP
Helen Chapman
Tel: 01883 712 181
Email: old.bell.1303@thespiritgroup.co.uk
Date: 5 - 21 September 2008
Over Seafood fortnight we are adding to our range of fresh fish dishes on our special menu, with influences from around the world. We are also holding a Friday night seafood BBQ and wine evening.
The Old Bell
Goring Lane
Grazeley Green
Reading
RG7 1LS
Deborah Fensome
Tel: 01189 888 348
Fax: 01189 889 742
Email: gery@gfensome.freeserve.co.uk
Date: All day long
Just a great deal of fish.
The Queens Head
13 Brook Green
Hammersmith
London
W6 7BL
Chris or Jenny
Tel: 02076 033 174
Email: queenshead.brookgreen@thespiritgroup.com
Date: Serving fresh fish all year round
Fresh fish specials, changing daily. from crab and prawn fish cake and mussels marinas for starters and for mains we have smoked haddock, monk fish and salmon kebabs and whole grilled trout. also serving traditional fish and chips with mushy peas.
The Red Lion
Highstreet
Handcross
West Sussex
RH17 6BP
Kevin Down
Tel: 01444 400 292
Email: red.lion.1387@thespiritgroup.com
Date: 5 - 21 September 2008
We will be having an extra seafood specials menu featuring all kinds of fish. As well as holding two competitions to raise money for charity.
The Royal Oak (Chef and Brewer)
Beaconsfield Road
Farnham Common
Slough
SL2 3HS
Mark Smith
Tel: 01753 642 032
Fax: 01753 644 587
Email: 7507unit@thespiritgroup.com
Website: www.thespirtgroup.com
Date: 5 - 21 September 2008 with specials changing frequently and with a wide variety of fish.
Here at the Royal Oak we are priding ourselves on fresh fish for 16 days where the head chef is working closer with our fish supplier to ensure that together the freshest fish is available each day to the public with a wide variety.
The Shepherds Crook
The Green
Crowell
Nr. Chinnor
Oxon
OX39 4RR
Elizabeth Scowen
Tel: 01844 351 431
Fax: 01844 355 232
Email: scrook@supanet.com
Date: 5 - 21 September 2008
Themed evenings, including a Fish for a fiver night; ten types of fish and chips; Seafood extravaganza night; Creole fish night; grand fish and seafood barbeque.
The Shire Horse
Bath Road
Littlewick Green
Maidenhead
Berks
SL6 3QA
Donna Styles
Tel: 01628 825 335
Fax: 01628 829 098
Email: shire.horse.2852@thespiritgroup.com
Date: Until the 21st September
Kids sea themed colouring comp, guess the name of the gold fish for charity and promoting the benefits of the heathly eating of fish.
The Swan Ash Vale
Heathvale Bridge Road
Ash Vale
Surrey
GU12 5ET
Derek Middleton
Tel: 01252 325 212
Fax: 01252 342 100
Email: swan.2187@thespiritgroup.com
Date: 5 - 19 September 2008
Celebrating seafood fortnight with an array of fresh daily fish specials.
The Two Brewers
The Common
Chipperfield
Kings Langley
WD4 9BS
Frederic Dubois
Tel: 01923 265 266
Fax: 01923 261 884
Email: two.brewers.4086@thespiritgroup.com
Website: www.twobrewers.com
Date: 5 - 21 September 2008
Fish fortnight, different fish dishes will be available throughout the fortnight.
The Wateringbury
103 Tonbridge Road
Wateringbury
Near Maidstone
ME18 5NS
Berty Sourdat
Tel: 01622 812 632
Fax: 01622 812 295
Email: wateringbury.1240@thespiritgroup.com
Date: Special menu from the 8 - 21 September 2008.
Will run a specials seafood menu. Will have a seafood themed Quiz on the 10th September.
The Waterwitch
London Road
Odiham
Hampshire
RG29 1AL
Fiona Humphreys
Tel: 01256 702 778
Fax: 01256 701 741
Email: waterwitch.3350@thespiritgroup.com
Date: 5 - 21 September 2008
We'll be having a tasty selection of seafood dishes on our specials boards over the whole fortnight. Surviving crew from HMS Waterwitch and sister ships have been invited along for traditional Fish & chip supper.
The Wheatsheaf
North Waltham
Nr Basingstoke
RG25 2BB
Margaret Conroy
Tel: 01256 398 282
Fax: 01256 398 253
Email: wheatsheaf.hotel.1241@thespiritgroup.com
Date: 5 - 21 September 2008
Great seafood dishes.
Tigers Head
Watts Lane Chiuselhurst
Kent
BR7 5PJ
David Simpson
Tel: 02084 673 070
Email: tigers.head.1864@thespiritgroup.com
Date: 5 - 21 September 2008
Lots of seafood specials. Free entry for everyone who has a special for our meal & wine raffle.
Vauxhall Inn
Tonbridge
John
Tel: 01732 773 111
Email: vauxhallinn@thespiritgroup.com
Date: 5th September
Fish quiz.
Wheatsheaf Hotel
London Road
Virginia Water
Surrey
GU25 4QF
Paul Gibb
Tel: 01344 842 057
Fax: 01344 842 932
Email: wheatsheaf@thespiritgroup.com
Date: 5 - 21 September 2008
All fish specials, for the whole fortnight bbq fish tasting cook off in garden local press coverage.
Ye Olde Leathern Bottel
Barkham Rd
Wokingham
Reading
RG41 4BY
Veena Stannard
Tel: 01189 784 222
Fax: 01189 742 460
Email: unit2151@thespiritgroup.com
Date: The jazz night is on the 8th September and the rest will be running for the whole of fish week with the gala dinner on the 2nd October.
Fish specials with a different countries every other day using sustainable sources. Also charity events for guide dogs, kids - name the fish contest, kids colouring contest, charity raffle and Jaz night. Fnishing with a fish gala dinner.
Your local fish and chip shop?
Date: 5 - 21 September 2008
Fish and Chip Shops throughout the UK will be celebrating Seafood Week 2008 with various events and promotions. Visit your local fish and chip shop to find out if they're taking part.
Your local fishmonger?
Date: 5 - 21 September 2008
Fishmongers across the UK will be celebrating Seafood Week 2008 with a variety of events and promotions. Visit your local fishmonger to find out if they're taking part.
Your local pub?
Date: 5 - 21 September 2008
Pubs around the UK will be celebrating Seafood Week 2008 with various events and specials. Visit your local pub to see if they're taking part.
Your local supermarket?
Date: 5 - 21 September 2008
Supermarkets throughout the UK will be celebrating Seafood Week 2008 with a variety of events and promotions. Visit your local supermarket to find out what they are doing for Seafood Week 2008.
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